자유게시판

• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

How to Choose the Right Oven and Hob for Your Kitchen

If you're looking for an oven or a new hob, we've got the dimensions and styles, features and designs to match your kitchen.

It is generally easy to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're good for flat-based items and are cost-effective to run.

Origins

Ovens are commonly used in kitchens all over the world to bake and roast food items. They are typically powered by gas or electricity with models that use bottle gas that are sold in certain stores, although ovens may additionally use other fuels such as wood or charcoal. In many homes the oven is usually surrounded with a hob where food can be cooked. The difference between a stove and an oven is that a hob has burners that can be turned on and off, whereas an oven has an enclosure that allows food to be heated in the centre.

The first ovens were massive brick and mud structures that had the ability to burn in order to cook food. These ovens were used for baking bread, cooking meat, and other dishes because they contained heat well and maintained a consistent temperature. They could also be easily shared by family members. However, open pits and furnaces came with three major drawbacks - they were dangerous due to the smoke and flames that could be seen and they used a lot of fuel (wood), and it was difficult to control the cooking process and heat.

A solution was found with ovens that resembled fireplaces with a chimney that shut off the fire to lessen its intensity and smoke and make it easier to control. These were common in the 16th and 17th centuries. They were found in wealthy homes that had a separate kitchen with a chimney and more than one oven and fireplace.

By the mid-19th Century, European ovens were a popular feature in kitchens. This was largely due to the fact that the oven was an essential requirement. It was safer and more efficient to cook on an open flame or in the cauldron. It is also believed that the development and use of the oven was in part with the evolution of cooking techniques and recipes, leading to a greater emphasis on meat and casseroles.

In some recipes, such as those by Nigella she may recommend placing the pan "on the hob". However it could be confusing since a hob in British English refers to a stovetop. The North American equivalent is a range or cooktop, and it can be confusing if you are not familiar with the British terminology.

Functions

The oven functions, also known as cooking modes, are preprogrammed settings which control the oven's heating element and fan according to your recipe. They are designed to make cooking food more simple and more efficient while also maintaining the flavor and texture.

Ovens are equipped with a traditional design that cooks food from the top to the bottom. There is also a fan-assisted option which makes use of an integrated fan to circulate the air around the oven, allowing for a more even and quicker heating. There are many options available for oven and hob functions. It's important to know the differences to decide which one is best ovens and hobs uk for you.

The fan-assisted function of the oven is perfect to cook a variety of foods. It can heat the oven more evenly than a conventional oven, and is perfect for grilling, baking and roasting. It is particularly useful for dishes like pizza and pie that require a fast crisp and clean finish. The Fan-Assisted setting features an angled top and a line at the bottom. It can help save up to 40% of cooking time.

Some ovens come with a grilling feature that combines heat from the bottom and top of the oven to give your food an amazing char. It's perfect for meat or vegetable kebabs, and can be marked by zigzags and straight lines like Fan-Assisted. This type of oven is typically found on the bottom shelf of the oven. Be sure to check the temperature settings inside your oven to prevent overcooking.

There are other oven functions like bread and pastry proofing slow cooking, baking and much other things. These are often pre-programmed to create a warm and controlled environment that will facilitate the rise of dough and allow your food develop amazing flavor.

Certain ovens have a steam function that is perfect for making healthy and nutritious meals. It provides a low level of moisture to your food, which helps preserve the tenderness of the food and imparts a delicate, rich taste to vegetables, poultry baked items and even custards. This function is activated by placing water in the oven's reservoir, and turning it on. Some models even adjust the amount of steam depending on the temperature selected.

Types

There are many types of oven and hob on the market with a range of styles, from traditional gas models to modern electric models. It is essential to choose the oven and hob that is suitable for your needs. It is worth considering features such as self-cleaning and smart capabilities too.

Gas ovens work well in many kitchens and are a common option. They typically come with burners with rings and a grate that pans rest on, which releases heat, which makes them easy to use. Gas hobs are also known to be energy efficient and provide precise temperature control, meaning they could reduce your utility bills. However, they can take longer to heat up than electric ones and are difficult to clean if coated with a residue.

Electric hobs and ovens are available in a variety of different styles, including ceramic and induction. Induction hobs are somewhat more expensive to purchase however they are considered to be energy efficient since the hob only generates heat when you place a pot over it. They are also safe for children and can heat up fairly quickly. However, they don't always cook uniformly and can take a long time to cool down.

Plate hobs are a classic of the kitchen, with an array of electric cooking zones, all on an even surface that is placed under your kitchen units. They sport a sleek, modern design that is perfect for the majority of kitchens. They can be difficult to keep clean as they have multiple cooking zones with uneven heating and can leave burn marks on the surface if not cleaned in a timely manner.

Single ovens and hobs that are built-in are the most commonly used kind of oven, and they can be installed either under a stove or at eye level in a built-in unit. They are usually large enough to accommodate a large meal and come in various sizes, so be certain to consider your family's size when you choose an oven. There are also ovens with extra features such as grill or steam functions.

Installation

If you're planning on installing a brand new oven or replacing one you have, it may be worth getting an electrician to manage the installation for you. This will ensure that the electrical circuit is correctly set up and your new cooker is safe for use. A qualified electrician can follow local regulations to make sure that your installation is in compliance with all safety codes.

You'll require all the tools and supplies you require prior to beginning the installation process of your new electric oven and hob. These include wire nuts, an electric tape, screwdriver as well as an electrical circuit tester and conduit. It's also important to check the electrical supply at your home to ensure it can handle the load of a new electric oven and hob.

The first step of installing a new cooktop and oven is to get rid of any old appliances. To do this, locate the bolts or screws that hold the old appliance and then remove them carefully. After the old appliance has been removed from the space, it should be cleaned and free of obstructions. The junction box needs to be mounted, and the conduit connected to the electrical supply. This should be done in accordance with instructions of the manufacturer and any applicable local regulations.

After electrical connections are established then the oven and the hob can be lowered into position. The fitter will utilize the clips that came with the hob in order to secure it and ensure it is flush with the worktop. Finally, the fitter will test the hob to ensure that it's operating correctly.

It is recommended to hire an expert to install a gas hob and oven. Gas installation isn't as simple as connecting an electric oven. A CORGI registered engineer is required to connect the pipework. It's also a good idea to get a cooker hood installed in the event that you don't have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.